We are proud to be launching the 3rd book in the Tips & Tricks series back to back, just after our first Special Edition launch!!! For all those foodies out there, inspire your kids to explore food, different cuisine, cooking, culture with our new Tips and Tricks to Become a Kid Food Explorer book.
We cover not just cooking, but also food preparation, assembling and origins of food. Additionally we have integrated how food and culture are often linked in my peoples families, backgrounds and beliefs. Our Tips and Tricks ranges has been created as a simple guidebook or handbook for children ready to give it a go for the first time. Best suited for kids between 7-10 years of age. That's our 8th book out, with more to still come before Christmas. We told you it would be a big November.
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December 2019
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